If desired, can be served with a scoop of ice cream. Here, then, is a collection of some of my favorite apple recipes. It is more tart than either its Golden Delicious or Indo parents. Mutsu, or Crispin apple, is a variety that produces tasty, yellow fruits that can be enjoyed fresh or cooked. It has a sweet, light flavor when cooked, and it holds its shape well. Gentl & Hyers Mutsu. Recipe using apples for your recipes that are healthy, fun, and simple to bake or create. Send us your favorite apple recipe to receive a coupon for your next order from Honeycrisp.com! For Delivery Zone 2 please allow a 48hr lead time! Using farm fresh apples for your recipes. Place your order by 9PM to receive next day service in Delivery Zone 1. Crispin apples, also known as Mutsu apples, are a cross between Golden Delicious and Indo apple cultivars that originated in Japan in the 1940s. Recipes; Contact; My Account; Home / Fresh Produce / Fruits / Mutsu Apples. They’re juicy, and sometimes very big. Whisk together flour, zest, cinnamon, allspice, salt, and 2/3 cup sugar and gently toss with apples and lemon juice. Crispin is the result of a cross between an American and a Japanese apple. Pork tenderloin is marinated in spiced cider and roasted to perfection. Mutsu can grow quite large (a pie may require as few as three apples). Sep 20, 2014 - The Mutsu Apple Is My Favorite Apple Variety : ). CRISPIN (Mutsu) came from the Aomori Research Station, Kurioshi, Japan in 1937, was developed as a cross between Golden Delicious and Indo and was introduced to the United States in 1948. The tree grows similarly to other apples but may have some disease susceptibility. Cider-Roasted Pork Tenderloins. The next apple variety to disappear was the Mutsu which I made into a refreshing green smoothie. If you don’t have a Mutsu apple on hand, use a couple crisp, tart apples in its place. Its crisp, pale yellow flesh is aromatic, sweeter than tart, and juicy. We are closed Mondays + Saturdays! Mutsu apples are crisp and sweet, yet very refreshing. Greenish yellow to yellow. When apple season is in full swing, theres nothing better than a fresh baked dessert to warm your house, perfume the air, and of course, fill bellies. Discovered: 1930 Mutsu Province, Japan Mutsu is an excellent dessert, salad, and cider apple. Northern Spy is the number 1 baking apple. Shopping Cart 0 Item(s) / Total: $0 Information. The original name for this exceptional apple was Mutsu, reflecting its Japanese heritage. Video | 04:00. Georgia’s apple varieties include Ozark Gold, Paulard (July – August); Red Delicious, Golden Delicious (July – December); Rome Beauty, Mutzu Crispin (August – December); Empire, Jonagold, Jonathan (August – September); Arkansas Black, Fuji, Granny Smith, Stayman Winesap and Yates (October – December). Its skin is yellow with a slight orange blush, and the flesh is white to pale yellow. Inside, the creamy-white, coarse flesh is dense, firm, crispy and very juicy. or something new and different Apple Cider Doughnut Cake…. As much as I LOVE a Honeycrisp apple, this Mutsu variety had a touch less of acidity which made it a pure joy to consume on its own. Spartan, dark red skin. Your email address will not be published. So, whether youre looking for a weeknight sweet treat Easy Caramel Apple Tart, anyone? Fresh Apple Pie? Reviews (0) Reviews. You can make your applesauce on the stove, or you can make it in a slow cooker.You may prefer the stovetop method because it allows you to make bigger batches; if you're pressed for time, the slow cooker method allows you to be more hands off. The tree grows similarly to other apples but may have some disease susceptibility. They are bagged in Japan and develop a pink hue - beautiful apple. See more ideas about Mutsu, Apple varieties, Apple. Mutsu is an all-purpose apple, … Any of these would be great: Braeburn, Cortland, Crispin (Mutsu), McIntosh, Fuji, Golden Delicious, Gravenstein, Liberty, Jonamac, Ida Red, and Rome. Introduced in U.S. in 1968. Hot Spiced Apple Cider. Categories: Fresh Produce, Fruits. Fortunately, I think what "Mutsu" got from "Golden Delicious" was the the keeping qualities, not the flavour. Once your apples have been peeled, cored, and chopped, you're ready to start cooking them down into a sauce. Top Chef Canada TV Show recipes on Food Network Canada; your exclusive source for the latest Top Chef Canada recipes and cooking guides. A mutsu apple tree will produce apples for three to five years. a tried-and-true classic Apple Crisp? The Mutsu is one of our most popular apples. But it excels when it comes to structure, keeping more of a solid firmness. I live in Eastern Washington. Preparation. It is named after a province in Japan, where it was bred in 1948 at the Aomori Apple Experimental Station in Kuroishi. Check and check! Apple Pie Ice Cream. According to Bon Appetit, Jonagold, Honeycrisp, Braeburn, Pink Lady, Winesap and Mutsu are some of the best apples to bake with. Read More. Find nutrition facts for over 2,000,000 foods. Be the first to review “Mutsu Apples” Cancel reply. If you’re baking with apples, it’s good to look for options that hold up well in the oven. Northern Spy, red-striped skin with green color. Also known as Crispin, this firm-fleshed, less tart option is similar in flavor to a Golden Delicious. Mutsu Apples are large with an irregular shape. Apples should be firm and greenish golden in color. Recipe using apples for your recipes that are healthy, fun, and simple to bake or create. Buying: You will usually be able to get the best mutsu apples from a local orchard as most supermarkets don't like to carry such big apples. Ripens mid-October. Golden Delicious, yellow or greenish-yellow exterior, elongated shape, five bumps on bottom. (518) 695-4517. Put a large baking sheet in middle of oven and preheat oven to 425°F. Mutsu Apples $ 0.50. Oct 16, 2018 - Mutsu, or Crispin apple, is a variety that produces tasty, yellow fruits that can be enjoyed fresh or cooked. An apple a day, all year long. How to serve. Mutsu, or Crispin, is a large, slightly conical apple ranging in color from green to yellow, often with an orange blush. https://www.delish.com/cooking/recipe-ideas/a21581218/best-apple-crisp-recipe The secret to making the best apple crisp is using a combination of sweet and tart apples, or choosing an apple with a naturally sweet-tart flavor. Bite into a Crispin for a great crunch and mouthful of sweet juice. There are no reviews yet. Cortland, bright red with yellow cheek. It is a very popular apple in Japan, and has been gaining a … Profile. I have one Mutsu tree in my orchard. Originally created in the Mutsu region in Japan, with the intent to cross breed a Golden Delicious with an Indo Apple, it’s one of the most perfectly balanced apple … Out of stock. And the taste was better too. Good baking apples include Braeburn, Cortland, Fuji, Gala, Granny Smith, Haralson, Jonathan, Mutsu, Spy, and Winesap. Lose weight by tracking your caloric intake quickly and easily. Showing 1-18 of 52. Fruits are indeed very big, however, they lack the intense flavors of Fuji, Jonaprince, and Honeycrisp. Best Uses: Mutsu apples are excellent for fresh eating, cider, applesauce, and pies. All Apple Cider Recipes Ideas. Good for cooking. Crispin (or Mutsu), greenish-yellow exterior with an orange blush. More Delicious Dutch Apple Treats Dutch Apple Pie Recipe : Unlike the streusel-topped pies Americans call Dutch apple pie, … The waxy, shiny skin is green ripening to yellowish, with a copper blush sometimes. Best Uses. 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